Alysia's Ultimate Chocolate Chip Cookies
1 cup brown sugar
1 cup sugar
1 cup shortening
1 teaspoon vanilla
1/2 teaspoon salt
1 teaspoon baking soda
2 1/4 cup flour
2 cups oatmeal
1 large chocolate bar, chopped up into chip sized pieces.
(I prefer a Milk Chocolate Symphony Bars. You will appreciate the difference it makes.)
Cream sugars and shortening then add eggs and vanilla. Blend well. Combine flour, salt, and baking soda together and stir into sugar mixture. Then add oatmeal, and chocolate. Refrigerate several hours or overnight. Drop spoon sized on ungreased cookie sheet. Bake at 400 degrees for 6 – 8 minutes.